Moetso:
Colistin sulfate …………………………… 500mg
Papatso ea mohoebi ……………………………………… 1g

Litlhaku:
Phofo e tšoeu kapa e tšoeu-e tšoeu 

Tlhaloso:
Neomycin sulfate ke lithibela-mafu tse aminoglycoside. sehlahisoa sa staphylococcus (methicillin-susceptiblerain), enterobacteriaceae corynebacterium, escherichia coli, klebsiella, protheine e na le phello e ntle ea antibacterial sehlopheng ka seng sa libaktheria tsa "cycoccus pneumoniae" bacteria, enterococcus le mafutsana a mang a sebetsang. pseudomonas aeruginosa, baktheria ea anaerobic e hanang le lik'hemik'hale. libaktheria ho streptomycin, neomycin le kanamycin, bonoloamicin lipakeng tsa karohano kapa ho hanyetsa ka botlalo. tsamaiso ea neomycin systemic nephrotoxicity le ototoxicity, hajoale e lekantsoe feela ts'ebeliso ea molomo kapa ea sehlooho.

Matšoao:
Mafu a tsoang ka mpeng a bakoang ke libaktheria tse bohloko tsa colistin joalo ka e. coli, haemophilus le salmonella spp. ka manamane, lipoli, likhoho, linku le likolobe.
Matšoao a Contra
Hypersensitivity ho colistin.
Tsamaiso ho liphoofolo tse nang le ts'oaetso e mpe ea renal e holofetseng.
Tsamaiso ea ho aminals ka tšilo ea limela e sebetsang.

Tekanyetso:
Likhoho le sSwine: Sehlahisoa sa 0.4-1.5g se kopantsoe le metsi a 10l a ho nooa bakeng sa matsatsi a 3 - 5.
Nako ea ho tlohela:bakeng sa nama: 7days 

Boloka:
Boloka moo ho omileng. tiisitsoe, hole le khanya ea letsatsi.

Ho paka:
25kg ka moqomo kapa 1kg ka mokotla o le mong